Prototype 002 - Luz Ángela Rojas - Anaerobic Natural
225G Limited Release — Produced by Luz Ángela Rojas at her family farm in Chorro Alto, Huila, Colombia, this anaerobic natural offers vibrant tangerine, layered tropical fruit, and a soft sweetness of fresh cream for a beautifully rounded, expressive cup.
As our second limited release, we continue in the spirit we began — sourcing exceptional, characterful coffees that feel special from the very first sip.
Producer → Luz Ángela Rojas
Origin → Chorro Alto, Huila, Colombia
Varietal → Yellow Bourbon
Process → Anaerobic Natural
Tasting Notes → Tangerine, Tropical Fruit, Sweet Cream
Elevation → 1600-1850masl
This lot is 100% Yellow Bourbon, grown at 1600 to 1850 masl. It undergoes an anaerobic natural process, beginning with careful cherry selection and flotation, followed by 36 hours of oxidation and a 48 hour submerged fermentation at temperatures below 25°C. After fermentation, the coffee is gently dried and stabilised to preserve sweetness, clarity, and structure. Luz Ángela’s coffees reflect a balance of heritage and progress, rooted in tradition while embracing thoughtful innovation.
Delivery
Free UK delivery on all orders over £50 and free international delivery on all orders over £100.
Shipping
We’re currently a two person team and endeavour to package every order we receive before 11am the same day.
Returns
All orders must be returned within 14 days in orignal packaging with tags on. Please visit returns for more information.
